“Hall”isbury steak
“Hall”isbury steak

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, “hall”isbury steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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“Hall”isbury steak is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. “Hall”isbury steak is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook “hall”isbury steak using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make “Hall”isbury steak:
  1. Get 4 chop pork steaks
  2. Make ready 3 Tbs olive oil
  3. Make ready To taste Onion powder
  4. Take To taste Garlic powder
  5. Prepare to taste Salt and pepper
  6. Take 1 (10.75 oz) can of cream of bacon soup
  7. Prepare 1 (10.75 oz) cream of mushroom and garlic soup
  8. Make ready 6 oz chicken broth
  9. Prepare 1 onion
  10. Prepare 1/2 cup flour
  11. Get 1 (1 oz) dry onion soup mix
  12. Prepare 1 TVs Worcester sauce
  13. Make ready 1 tsp meat tenderizer
  14. Make ready to taste French fried onions
Steps to make “Hall”isbury steak:
  1. Heat oven to 350
  2. Sprinkle steaks with meat tenderizer, onion powder, garlic powder, salt, and pepper on both sides
  3. Dredge steaks through flour
  4. In a large pan that is usable on both stovetop and oven heat olive oil and add steaks browning on both sides (Aprox 4 min on each side mein/hai heat)
  5. In a bowl combine all soups, Worcester sauce and broth; pour over steaks
  6. Dice onion and lay overtop, cover with lid and bake at 350 for 90-120 minutes
  7. Top with French fried onions and serve with mashed potatoes

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