Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, "hot dog". One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
"Hot Dog" is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. "Hot Dog" is something that I have loved my whole life. They’re fine and they look wonderful.
A hot dog (also spelled hotdog) is a grilled or steamed food consisting of a sausage served in the slit of a partially sliced bun. It can also refer to the sausage itself. National Hot Dog and Sausage Council.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook "hot dog" using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make "Hot Dog":
- Make ready 1/2 cup boiled sweet corn kernels
- Prepare 3 green chillies chopped
- Get 1 onion (chopped)
- Take 1 capsicum (chopped)
- Make ready 1 carrot (chopped)
- Take 4 tsp grated mozzarella cheese
- Make ready 2 tsp oil
- Make ready 1 tsp oregano
- Prepare 1 tsp red chilli powder
- Take 1 tsp ginger garlic paste
- Prepare 1 tsp coriander (chopped)
- Get 1/2 Juice of lemon
- Make ready to taste Salt
- Get 1 tomato (finely chopped)
Steps to make "Hot Dog":
- In a pan, add oil, ginger-garlic paste, capsicum, carrot, tomato, green chillies, sweet corn kernels and salt. Cover with lid and cook for 5 minutes.
- Add red chilli powder, coriander, oregano, lemon juice and cook until mixture is dry.
- Once cooled down, add grated mozarella cheese.
- Fill the mixture in hot dog buns, cutting the bun from centre.
- Roast the buns in a non-stick pan and serve hot.
So that’s going to wrap it up for this exceptional food "hot dog" recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!