Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, homemade corn dogs. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This easy homemade corn dog recipe is amazing, they taste much better then those boxes of frozen corn dogs you find at the supermarket, and their taste rivals the corn dogs you would find at the Fair. I was really surprised when I found out that I had everything to make homemade corndogs on hand. When I make these homemade corn dogs, all I think about is how much I have always loved gnawing the extra little bit of cornbread batter off the bottom of the stick, and I've done it ever since I was a kid.
Homemade Corn Dogs is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Homemade Corn Dogs is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have homemade corn dogs using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Corn Dogs:
- Make ready 1/2 cup flour
- Make ready 1/2 c yellow corn meal
- Make ready 2 tsp baking powder
- Prepare 1 tsp salt
- Make ready 1/4 tsp cayenne pepper
- Prepare 1 large egg
- Make ready 1 cup milk
- Make ready 4 hot dog sausage
- Get 4 tbsp corn starch
- Prepare 4 skewers
Homemade Corn Dogs. this link is to an external site that may or may not meet accessibility guidelines. I've never attempted homemade corn dogs. I just saw a neat recipe on ALLRECIPES. COM that Homemade Corn Dogs - A Cozy Kitchen.
Steps to make Homemade Corn Dogs:
- Whisk together the flour, yellow corn meal, baking powder, salt, & cayenne pepper.
- In a large bowl whisk 1 egg and milk.
- Add dry ingredients into the milk mixture. Mix until well combined.
- The mixture should look a lot like pancake mix.
- Let it rest for 10 minutes.
- Place each hot dog on a skewer and roll in a corn starch.
- Put the batter into the tall glass. Dip the hot dog into the batter.
- Fry until golden brown.
- Serve with tomato ketchup
- Enjoy
Whenever the cafeteria in middle school served corn dogs. If you've only ever enjoyed corn dogs at the state fair, along beach boardwalks, or from your grocery store's freezer aisle, you're missing out: Homemade corn dogs are one of the best. Being the foodie that I am, it probably comes as no surprise that my fondest memories are built entirely around food. I could easily build whole vacations around finding. Our own Riley Moffitt started developing these recipes over a year ago, you guys, and they make for excellent snacking indeed.
So that’s going to wrap this up for this special food homemade corn dogs recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
