Cheese cake à la truite fumée
Cheese cake à la truite fumée

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cheese cake à la truite fumée. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheese cake à la truite fumée is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Cheese cake à la truite fumée is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have cheese cake à la truite fumée using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cheese cake à la truite fumée:
  1. Take Pour 4 personnes
  2. Take 150 g fromage à tartiner, un chèvre frais bien égoutté par exemple sinon type St Moret, Philadelphia
  3. Prepare 1 c à c de Maïzena
  4. Take 50 g crème fraîche de liquide
  5. Prepare 50 g yaourt nature
  6. Make ready Le zeste et le jus d'un demi citron
  7. Take 1 jaune d'œuf
  8. Prepare 4 tranches de truite fumée
  9. Prepare 10 brins de ciboulette
  10. Prepare Poivre, sel
Steps to make Cheese cake à la truite fumée:
  1. Mélanger le fromage, la Maizena, la crème, le yaourt, le jus et le zeste de citron, le jaune d'oeuf, saler, poivrer
  2. Répartissez la préparation dans 4 petits récipients allant au four, mettez au bain Marie et au four à 180 ° durant 30 min.
  3. Laissez refroidir puis mettre au réfrigérateur
  4. Au moment de servir, couper la truite en lamelles, répartisser les dans chaque verrine, parsemer de ciboulette voire de quelques œufs de truite.

So that’s going to wrap this up with this exceptional food cheese cake à la truite fumée recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!