Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, gaspacho de tomates anciennes aux fruits rouges. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Gaspacho de tomates anciennes aux fruits rouges is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Gaspacho de tomates anciennes aux fruits rouges is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook gaspacho de tomates anciennes aux fruits rouges using 8 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Gaspacho de tomates anciennes aux fruits rouges:
- Prepare 1 livre tomates anciennes
- Prepare 150 g fruits rouges congelés
- Get 1 citron jaune
- Get 1 c à café d'épices pur légumes
- Get poivre
- Prepare 1 pincée de Kari gosse
- Take 2 sachets de sucre vanillé
- Take 1 filet d'huile d'olive
Instructions to make Gaspacho de tomates anciennes aux fruits rouges:
- Plongez les tomates dans de l'eau bouillante,laissez une minute,retirez la peau des tomates. Coupez les en morceaux.Passez les au blender avec les fruits rouges congelés, le jus d'un demi citron, sel poivre,1 c à café d'épices pour légumes, 1 pincée de Karri gosse, 2 sachets de sucre vanillé.Passez ensuite au chinois et servez dans des coupelles.Réservez au frais jusqu'au moment de servir.
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