Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, curry de légumes (vegan). One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Curry de légumes (vegan) is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Curry de légumes (vegan) is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook curry de légumes (vegan) using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Curry de légumes (vegan):
- Make ready 1 patate douce,
- Prepare 4 petites pommes de terre,
- Make ready 1 courgette,
- Prepare 1 aubergine,
- Take 1 poivron,
- Get 1 oignon,
- Get 4 gousses d'ail,
- Prepare 1 bon morceau de gingembre frais,
- Get Piment,
- Take 1 boîte tomates concassées
- Get 500 ml lait de coco,
- Get Curcuma, curry (quantité selon vos goûts)
- Prepare 2 ou 3 cs de sauce soja,
- Make ready 1 cs d'huile
Steps to make Curry de légumes (vegan):
- Faire revenir l'oignon coupé en lamelles dans 1 cs d'huile.
- Ajouter les gousses d'ail pressées, le gingembre coupé en tout petits morceaux et les épices. Faire revenir quelques minutes et ajouter les légumes coupés en morceaux et la boîte de tomates concassées.
- Lorsque les légumes sont presque cuits, ajouter le lait de coco et laisser mijoter encore 10 mn.
- Pour un plat équilibré, accompagner ce curry de légumes avec un mélange de céréales et de légumineuses (pour moi : riz basmati, lentilles corail, lentilles blondes, pois cassés.)
So that is going to wrap this up for this exceptional food curry de légumes (vegan) recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
