Spaghettis à la sauce avocat
Spaghettis à la sauce avocat

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spaghettis à la sauce avocat. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Spaghettis à la sauce avocat is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Spaghettis à la sauce avocat is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have spaghettis à la sauce avocat using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spaghettis à la sauce avocat:
  1. Make ready 200 g spaghettis sans gluten
  2. Get 2 avocats
  3. Prepare 1 gousse d’ail
  4. Prepare 1 demi citron
  5. Take 1 tomate
  6. Get 1 courgette
Steps to make Spaghettis à la sauce avocat:
    1. Cuire les spaghettis et les laisser refroidir.
  2. Pendant ce temps, mixez les avocats, l’ail, le jus de citron, du sel et du poivre
  3. Coupez les courgettes en dés et les faire revenir sur une poêle. Pendant ce temps, coupez les tomates en dés.
  4. Une fois que les pâtes sont tièdes, verser la sauce à l’avocat. Ajouter les courgettes et les dés de tomates.

So that’s going to wrap this up for this special food spaghettis à la sauce avocat recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!