Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, terrine de légumes. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Terrine de légumes is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Terrine de légumes is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook terrine de légumes using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Terrine de légumes:
- Make ready 600 g légumes : carottes, haricots verts, courgettes, petits pois
- Make ready 4 oeufs
- Get 1 c à s de maïzena
- Make ready 4 c à s de crème fraîche
- Take 75 g gruyère râpés
- Make ready 1 petit bouquet de persil
- Take Sel poivre
Steps to make Terrine de légumes:
- Lavez et épluchez les légumes et coupez les en petits cubes. Les faire cuire à la vapeur.
- Mélangez les œufs, la crème, la maïzena, le gruyère râpé le persil, sel et le poivre
- Ajoutez les légumes et mélangez le tout
- Versez dans un moule à cake huilé et fariné
- Enfournez 25mn à 30 mn thermostat 220 degrés.
So that is going to wrap it up for this exceptional food terrine de légumes recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
