Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, terrine de courgettes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Terrine de courgettes is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Terrine de courgettes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have terrine de courgettes using 10 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Terrine de courgettes:
- Prepare 800 g courgettes
- Prepare 1 c.à.s huile olives
- Prepare 1/2 oignon blanc
- Take 1 gousse d’ail
- Make ready 1 étui mélanges parfaits Italien
- Take 1 bûche de fromage de chèvre
- Prepare 4 œufs
- Get 20 cl crème
- Prepare 40 g chapelure
- Make ready 3 c.à.s de basilic
Steps to make Terrine de courgettes:
- Couper les courgettes en morceaux d’environ 2cm. - Dans une poêle, faire chauffer l’huile d’olive et faire revenir les oignons finement émincés. - Ajouter les courgettes, l’ail haché, l’étui de mélanges parfaits Italien. - Laisser cuire 20min jusqu’à ce que les courgettes soient tendres. - Verser dans une passoire et laisser égoutter 30min.
- Préchauffer le four à 180°C. - Dans un cul de poule, fouetter les œufs entiers. - Ajouter le crème et la chapelure. - Incorporer les courgettes et le basilic. - Ajouter enfin la bûche de chèvre coupée en cubes. - Verser dans le moule à cake et laisser cuire 55min. - Déguster tiède ou froid.
So that’s going to wrap it up with this special food terrine de courgettes recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
