Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, cheesecake nutela. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesecake Nutela is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Cheesecake Nutela is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesecake nutela using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheesecake Nutela:
- Make ready La base
- Get 200 gr biscuits type spéculos
- Get 70 gr beurre pommade
- Take 2/3 cuillères à soupe nutela
- Make ready Le CHEESECAKE
- Take 500 gr mascarpone
- Prepare 4 oeufs
- Get 80 gr sucre
- Take 2 cac de farine
- Make ready 150 gr nutela
- Prepare 300 gr fromage Philadelphia
Instructions to make Cheesecake Nutela:
- Mixez les biscuits, pour les réduire en poudre.
- Faire fondre le beurre, le mélanger aux biscuits, puis étalez le tout dans un moule, l’idéal c’est un moule à Charlotte, où vous pourrez au moment de servir, retirer le cerclage du bord.
- Mettre au four à 180 degrés pendant 10 mn
- Dans un cul de poule, fouettez les fromages, pour qu’ils deviennent onctueux. Ajoutez la farine et le sucre.
- Rajoutez le nutela et les œufs un par un, mélangez avc un batteur électrique c’est plus facile, attention aux éclaboussures 😂
- Versez votre préparation dans le moule et hop au four 50 mn à 180 degrés.
So that’s going to wrap it up for this special food cheesecake nutela recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
