Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, terrine de légumes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Terrine de légumes is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Terrine de légumes is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook terrine de légumes using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Terrine de légumes:
- Take 600 g légumes : carottes, haricots verts, courgettes, petits pois
- Get 4 oeufs
- Get 1 c à s de maïzena
- Take 4 c à s de crème fraîche
- Prepare 75 g gruyère râpés
- Make ready 1 petit bouquet de persil
- Get Sel poivre
Instructions to make Terrine de légumes:
- Lavez et épluchez les légumes et coupez les en petits cubes. Les faire cuire à la vapeur.
- Mélangez les œufs, la crème, la maïzena, le gruyère râpé le persil, sel et le poivre
- Ajoutez les légumes et mélangez le tout
- Versez dans un moule à cake huilé et fariné
- Enfournez 25mn à 30 mn thermostat 220 degrés.
So that’s going to wrap it up with this special food terrine de légumes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
