Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, fleurs de courgettes farcies à la ricotta. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fleurs de courgettes farcies à la ricotta is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Fleurs de courgettes farcies à la ricotta is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook fleurs de courgettes farcies à la ricotta using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fleurs de courgettes farcies à la ricotta:
- Take 10 à 12 fleurs de courgettes (ici j'ai gardé la courgette)
- Make ready 500 g ricotta
- Get 1 botte jeunes oignons
- Make ready 1/2 bouquet de persil
- Prepare 100 g parmesan
- Make ready 3 œufs
- Prepare Sel et poivre
- Prepare 3 CS d'huile d'olive
- Make ready Huile d'olive pour le plat
Instructions to make Fleurs de courgettes farcies à la ricotta:
- Nettoyer les fleurs de courgettes et retirer leur pistil (courage 😘 😅)
- Couper les jeunes courgettes en 4 en les laissant accrochées à la fleur. Cela permettra de bien la cuire
- Mélanger la ricotta avec le reste des ingrédients et farcir les fleurs avec cette préparation.
- Déposer les fleurs farcies dans un plat allant au four avec un filet d'huile d'olive dans le fond.
- Cuire 40 minutes à 180 degrés
So that is going to wrap this up with this exceptional food fleurs de courgettes farcies à la ricotta recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
