Ground Beef Croquettes with White Sauce
Ground Beef Croquettes with White Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ground beef croquettes with white sauce. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Ground Beef Croquettes with White Sauce is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Ground Beef Croquettes with White Sauce is something that I have loved my entire life.

Easy Pasta Bake Eating On A Dime. These yummy Japanese croquettes combine ground beef with mashed potatoes and onions Nutritional Information. Brown ground beef and drain well. (Save drippings for gravy.) Put ground beef through food chopper or processor.

To begin with this particular recipe, we have to first prepare a few components. You can cook ground beef croquettes with white sauce using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Ground Beef Croquettes with White Sauce:
  1. Prepare Croquettes
  2. Make ready 1/4-1/2 cup gyro spices to taste see my recipe
  3. Prepare 1-2/3 pound ground sirloin
  4. Get 1/4 cup peanut oil to shallow fry in
  5. Take White Sauce
  6. Take 1/3 cup dill weed
  7. Get 1 large cucumber
  8. Prepare 1-1/4 cup sour cream
  9. Prepare 1/2 teaspoon kosher salt
  10. Make ready 1 tablespoon dried peppermint
  11. Get 1 tablespoon lemon juice
  12. Prepare 1/3 teaspoon ground black pepper

Kibes are a popular Brazilian fried beef and bulgur wheat snack with Middle Eastern origins. They are served with lime wedges and tahini sauce. They are of Lebanese origin where they are made with ground lamb but in Brazil, typically they are made with ground beef. When the kibe are eaten raw.

Instructions to make Ground Beef Croquettes with White Sauce:
  1. Heat the oil. Mix the beef and spices
  2. Form into Croquettes. Add to the oil and fry turning quarter turn every 3 minutes.
  3. When done move to paper towels to absorb excessive amounts of oils.
  4. Peel and grate the cucumber.
  5. Add the ingredients and mix then add the peppermint. Mix well.
  6. Serve with each other. I hope you enjoy!!

Goan Beef Croquettes are a quintessential treat at family gatherings in Goa and they have gained more and more value over the years! I normally buy double ground beef from a trusted butcher locally (it might be known as special mince too). This one-skillet comfort food meal, made with a white sauce, pasta, peas and ground beef, is the best kind of dish for weeknight cooking. There's a pound of ground beef in the fridge, and now the choice is yours: Will you make burgers for the millionth time, or will you shake things up and try something new? Ham Croquettes (or Croquetas de Jamón) are the perfect breakfast or snack!

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