Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, mince pie. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mince Pie is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Mince Pie is something that I have loved my whole life.
There's nothing quite like a homemade mince pie, served warm from the oven with a We've got plenty of mince pie recipes to choose from - Paul Hollywood bakes a big batch of. Christmas without mince pies is unimaginable. She's made enough to last the whole Christmas season and will be using it to make some mince pies today.
To get started with this recipe, we have to prepare a few ingredients. You can cook mince pie using 23 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mince Pie:
- Make ready Mincemeat:
- Get 120 grams Raisins
- Take 120 grams Sultanas
- Prepare 100 grams Currants
- Make ready 50 grams Dried cranberries
- Make ready 50 grams Butter
- Prepare 120 grams Soft light brown sugar
- Get 1 Apple
- Get 1 Lemon
- Make ready 45 ml Brandy
- Prepare 1 tsp Cinnamon
- Take 1 Nutmeg
- Make ready 1 Clove
- Make ready Pie Crust:
- Prepare 225 grams Cake flour
- Get 15 grams Powdered sugar
- Make ready 100 grams Butter
- Get 1 Egg yolk
- Take 4 tbsp Cold water
- Get Finishing Touches:
- Prepare 1 Egg yolk
- Prepare 1 tbsp Milk
- Take 1 Powdered sugar
Mince pie, cottage pie, and shepherd's pie are all pies with English origins. While mince pie is sweet, shepherd's pie is savory. Its filling is made of ground lamb, peas, carrots, onions, and gravy and it's. A mince pie (also mincemeat pie in New England, and fruit mince pie in Australia and New Zealand) is a sweet pie of British origin, filled with a mixture of dried fruits and spices called "mincemeat", that is traditionally served during the Christmas season in the English-speaking world.
Instructions to make Mince Pie:
- Finely chop the dried cranberries and apple.
- Melt the butter. Juice the lemon and grate the peel.
- Combine all of the mincemeat ingredients in a bowl.
- In a separate bowl, add the flour, powdered sugar, and butter diced into 2 cm cubes. Combine well until it becomes smooth and powdery.
- Add the egg and cold water to Step 4.
- Gather the dough in a ball and chill in the refrigerator for 1 hour.
- Roll the dough 4mm thick. Cut out 7cm circles to use as the bottom crust for the pies, and cut out star shapes for the top crust.
- Line tart molds with the circular crust pieces and fill with the mincemeat. Cover with the star-shaped crust.
- Brush on an egg wash made of egg yolk and milk. Bake for 15-20 minutes at 180°C.
- Once they cool, dust with powdered sugar to finish.
On the hunt for a mince pie recipe, so that you can Nothing beats a home-made mince pie at Christmas time, so these are some of our favourite recipes to get. Homemade Mince Pie with Crumbly Topping. These fruity mince pies featuring homemade pastry with hints of fresh orange are classic sweet treats to serve this Christmas season. Mince pies are synonymous with Christmas for a reason. Full of festive flavour and wonderful spices such as as cinnamon, cloves and nutmeg, you get a taste of Christmas in every bite!
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