Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, leftover pot roast casserole. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Leftover pot roast casserole is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Leftover pot roast casserole is something that I’ve loved my whole life. They are nice and they look wonderful.
Chop Roast into cubes or shred into bite size pieces. In a sprayed or buttered casserole dish mix the Roast, left over sauce from Roast, Cream of Mushroom Soup. Whether you're starting from scratch or with a fridge full of pot roast leftovers, this casserole is easy to put together for a comforting meal.
To get started with this particular recipe, we have to prepare a few components. You can have leftover pot roast casserole using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Leftover pot roast casserole:
- Get 1 chopped pot roast
- Get 1 chopped potato from pot roast
- Get 1 onion from pot roast
- Take 1 Sarahchi sauce
- Take 1 lb ground turkey sausage
- Make ready 1 cup Cottage cheese
- Prepare 1 cheese (used parmesan Romano )
- Make ready 1 left over gravy from pot roast
Angry Grandpa made his Breakfast Lasagna, so I made up my own version that was inspired by him. It is made from leftover pot roast, scrambled eggs, cheese. I used the mushroom soup and added mushrooms. Stir in teriyaki sauce and italian seasoning.
Instructions to make Leftover pot roast casserole:
- Cook ground turkey sausage in skillet an add favorite seasoning as desired.
- Combine cheeses gravy and sriracha sauce, save a little cheese to top it with.
- Combine with remaining ingredients put in a casserole and sprinkle with remaining cheese. Pop in the oven at 350 until cheese is melted and heated all the way through
This one pot stew uses up all your roast dinner leftovers in one go and has a great honey mustard tang, from BBC Good Food. Bring up to a simmer and stir in the turkey and roast veg. Season and eat with mash or jacket potatoes. In fact, I purposely cook extra roast now, just to make sure I have enough leftovers to make these sandwiches the next day. Here's what you'll need to make Leftover Potroast Patty Melts.
So that’s going to wrap it up for this exceptional food leftover pot roast casserole recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
