Sirloin Strip Sukiyaki
Sirloin Strip Sukiyaki

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sirloin strip sukiyaki. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Sirloin Strip Sukiyaki is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Sirloin Strip Sukiyaki is something that I have loved my whole life.

Sirloin Strip Sukiyaki Today I'm using sirloin strips beef in sukiyaki sauce. With extra carrot and caramelized onion. Next, sautee the carrot and black mushroom.

To get started with this recipe, we have to first prepare a few ingredients. You can have sirloin strip sukiyaki using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sirloin Strip Sukiyaki:
  1. Make ready 2 pack sirloin strips
  2. Get 1/2 onion (sliced)
  3. Take 1/2 carrot (thinly sliced)
  4. Prepare 1 black mushroom (sliced)
  5. Take Sukiyaki sauce:
  6. Take 3 tbsp soy sauce
  7. Make ready 3 tbsp mirin
  8. Take 1 tbsp sugar
  9. Prepare Olive oil
  10. Make ready Stock

The meat used for both Sukiyaki and Shabu-shabu can be rib eye, top sirloin, or chuck, and in some very refined places it could also be Kobe beef or strip loin. Sukiyaki Sukiyaki is a Japanese dish which is prepared in the nabemono style or the Japanese. Here is how you achieve it. Sirloin Strip Sukiyaki step by step.

Steps to make Sirloin Strip Sukiyaki:
  1. Heat the pan, add 2 drops of olive oil, then caramelized the onion. Set aside.
  2. Next, sautee the carrot and black mushroom. Set aside.
  3. Heat olive oil, put the sirloin strips in then sauteed.
  4. Add the sukiyaki sauce, some stock. Together, re-sauteed the onion, carrot, and mushroom.

Next, sautee the carrot and black mushroom. Heat olive oil, put the sirloin strips in then sauteed. Add the sukiyaki sauce, some stock. Together, re-sauteed the onion, carrot, and mushroom. Sprinkle beef strips with salt and pepper.

So that’s going to wrap this up with this special food sirloin strip sukiyaki recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!