Diet Menu: Easy Dan Dan Noodles
Diet Menu: Easy Dan Dan Noodles

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, diet menu: easy dan dan noodles. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Diet Menu: Easy Dan Dan Noodles is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Diet Menu: Easy Dan Dan Noodles is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook diet menu: easy dan dan noodles using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Diet Menu: Easy Dan Dan Noodles:
  1. Prepare 200 grams Shirataki noodles
  2. Get 1 pack Natto
  3. Prepare 1 1/2 tsp each Grated ginger and garlic
  4. Take 2 tsp each Doubanjiang, miso, chicken soup stock granules
  5. Get 2 tbsp Ground sesame seeds
  6. Take 80 ml Soy milk or milk
  7. Prepare 50 ml Water
  8. Make ready 1 Ra-yu, pepper
Instructions to make Diet Menu: Easy Dan Dan Noodles:
  1. They are all common ingredients you'll have in your fridge.
  2. Briefly pan-fry the shirataki noodles without cutting them up.
  3. Mix in the natto with its sauce, and continue pan-frying.
  4. Add all the remaining ingredients except for ra-yu!! Stir and simmer a while It will also be good to add Japanese leeks and mushrooms!
  5. Natto makes this dish! The natto smell will disappear, so it's ok even for the people who don't like it.
  6. Sprinkle with ra-yu and pepper, and enjoy.

So that’s going to wrap this up with this special food diet menu: easy dan dan noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!