Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked potatoes with broccoli and cheese. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Baked Potatoes with Broccoli and Cheese is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Baked Potatoes with Broccoli and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked potatoes with broccoli and cheese using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Potatoes with Broccoli and Cheese:
- Get 6 medium diet potatoes
- Make ready 1/2 box quick melt cheese
- Make ready 1 packages mozzarella cheese
- Prepare 1 bunch medium broccoli
- Prepare 1 can beef corned
- Make ready 2 tbsp fresh milk
- Make ready ground black pepper
Instructions to make Baked Potatoes with Broccoli and Cheese:
- Prepare a baking sheet and put the potatoes that already peeled and cut into blocks. I baked it in microwave for 20 minutes. (Of course it depends with the microwave you use)
- When the potatoes done, add the quick melt cheese (cut into cubes), broccoli (cut the flowered), and beef corned. Pour evenly the fresh milk into the mold.
- Cut the mozzarella cheese into julienne and arrange it as a web. Last but not least, sprinkle some ground black pepper on top.
- Bake in the microwave for 3 minutes until the cheese melted.
So that’s going to wrap this up with this exceptional food baked potatoes with broccoli and cheese recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
