Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sattu dessert (sattu ki mithai). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Sattu Dessert (Sattu ki Mithai) is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Sattu Dessert (Sattu ki Mithai) is something that I have loved my whole life.
Teej ki Methai (Sattu)/Rajsthani Teej Special Sattu Recipe/Sattu ka Pinda Ladoo Today I am sharing my recipe of Teej ki special rajasthani methai which is. Sattu drink or sattu sharbat recipe with step by step photos - healthy summer drink made with roasted gram flour. Roasted black chickpea flour is also known as chane ka sattu.
To begin with this recipe, we have to first prepare a few components. You can have sattu dessert (sattu ki mithai) using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Sattu Dessert (Sattu ki Mithai):
- Get 1 cup sattu
- Make ready 2 tsp jaggery
- Get 1 cup water
- Prepare 2 tsp ghee
- Take as required Some dry fruits
Sattu has originated in Bihar and has spread to neighouring region. It is the only flour which can be The best part about Sattu is that it you can make sweet as well as savoury preparation out of it. Sattu has cooling properties and it is considered good. While sattu is a well known flour that is consumed in many states, a majority of the Indian population remains unbeknownst of this indigenous superfood.
Steps to make Sattu Dessert (Sattu ki Mithai):
- First take a pan and heat it, now add ghee to it and then add sattu to it.
- Now stir it on low flame until it turns brown.add jaggery Or ab isme thoda sa Pani add karein.or run continuously
- Now your sattu is ready garnish it in glass
As of now, sattu is popular in only a few states like Bihar, West Bengal, Rajasthan, Gujarat, Uttar Pradesh, and Madhya Pradesh, but because of the. Rajasthani sattu is a traditional sweet that is prepared during most of the festivals. It is made of powdered roasted gram, powdered sugar and ghee, spiced with cardamom powder. Sattu ki Kachori - SK Khazana. Sattu drink or sattu ka sharbat is a traditional, nutrition rich gem among summer drinks.
So that’s going to wrap this up for this special food sattu dessert (sattu ki mithai) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
