Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, awadhi chicken sliders. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Easy to make Awadhi Chicken Biryani recipe by Sanjeev Kapoor Log on to www.daawat.com for more! Spinach and chicken mince mixture shaped into tikkis and shallow fried, stuffed into burger buns to make these delicious wholesome sliders. Every Summer Party Needs Hawaiian Chicken Sliders.
Awadhi Chicken Sliders is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Awadhi Chicken Sliders is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have awadhi chicken sliders using 32 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Awadhi Chicken Sliders:
- Get 12 Ladi Pav (ke the whole ladi of 6 each)
- Get 2 tsp Butter for brushing
- Prepare 3/4 tsp Mozzarella cheese grated
- Take 1 Onion sliced
- Take 1 Capsicum sliced
- Get 1 Tomatoes sliced
- Get CHICKEN:-
- Get 1 tbsp Oil
- Prepare 400 grms chicken
- Take 2 tsp Ginger garlic paste
- Make ready To taste Salt
- Make ready To taste Pepper
- Make ready AWADHI GRAVY:-
- Make ready 2 tsp Oil
- Prepare 2 Cardamom
- Prepare 2 Cloves
- Make ready 1/4 tsp Shah jeera
- Prepare 1-2 strands Mace
- Prepare 3-4 tbsp Onion paste
- Get 1 tsp Gingr paste
- Prepare 1 tsp Garlic paste
- Prepare 2 tsp Cashew paste
- Take 1/4 tsp Red chillie flakes
- Prepare 1/4 tsp Red chillie powder
- Make ready 1/4 tsp Turmeric
- Get 1/2 tsp Kitchen king
- Make ready 1/4 tsp Garam masala
- Make ready 1 pinch Sugar
- Get 150 ml Milk
- Get 2 tsp Fresh Cream
- Make ready ½ bottle cap Kewra essence
- Get To taste Salt
Awadhi Chicken cooked in the traditional Awadhi style is very tasty. Browse through our list of Apart from the Kebabs, the exotic Chicken Korma is a great addition to rice, especially Biryani and Pulao. The Best Chicken Sliders Recipes on Yummly Mini sliders are a fun weeknight meal the whole family is sure to love.
Instructions to make Awadhi Chicken Sliders:
- Heat oil and add the whole spices & let them splutter. Add the onion paste and fry.Add the ginger and garlic paste
- When the o mins have turned golden,add the cashew paste along with the dry spice powders mentioned.Adjust the salt
- One the oil separates add the cream, milk and the kewra essence.Set the gravy aside
- Prepare the chcikken-Heat oil and add ginger garlic paste,Add the chicken salt and pepper and fry the chicken on high for 5 to 7 mins.Lower thr flame and cook the chicken till almost done
- Add the chicken in the gravy and give a good stir
- Take our Ladi loaf and slit from the middle
- Spread our Awadhi chicken gravy as the base,spread generously
- Place some capsicum slices,tomato slices and onions
- Add the grated cheese over it.beysh some melted butter over the top of the pavs.Grate some cheese on top
- Preheat the oven to 180⁰c & bake the sliders for 4 to 6 mins
- The cheese on the top should be melted and the seed sliders should have a little crunch.
- Serve warm.Enjoy
Dijon mustard gives the apricot chutney the perfect amount of peppery tang to complement the grilled chicken. This healthier version of a favorite slider still maintains a buffalo sauce flavor. To assemble sliders, divide coleslaw and chicken among rolls. Drizzle with sauce and serve immediately. You can make these sliders any time of the year in a slow cooker or Dutch oven.
So that’s going to wrap it up with this exceptional food awadhi chicken sliders recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
