Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed white dragon fruit muffins. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Steamed White Dragon Fruit Muffins is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Steamed White Dragon Fruit Muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have steamed white dragon fruit muffins using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steamed White Dragon Fruit Muffins:
- Make ready 4 eggs separate yolk from white
- Take 3 tablespoon sugar
- Take 2 tsp baking powder
- Get 1 1/2 cup flour
- Prepare 1/2 cup butter melted
- Take 1/2 cup dragonfruit purée
Learning how to prepare it is actually quite easy, and the more you Most U. S. dragon fruit used to come from Latin America or Asia and is fairly expensive. However, as America's fastest-growing exotic fruit, there's. Dragon fruit is a tropical fruit that is native to Central America.
Steps to make Steamed White Dragon Fruit Muffins:
- Whisk the egg white while adding sugar in 3 portions until medium peaks
- Add the butter in the mixture then mix lightly
- Slowly add the flour and fold lightly
- Pour in the dragon fruit purée and fold
- Pour the mixture in the ramekins and steam for 25 minutes
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