Veg french toast
Veg french toast

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, veg french toast. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg french toast is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Veg french toast is something that I’ve loved my whole life. They’re fine and they look wonderful.

A delicious recipe for vegan French toast. Add a mashed banana or a few tablespoons of applesauce to the mix for added sweetness and flavor. Tips for Making Killer Vegan French Toast.

To get started with this recipe, we must first prepare a few components. You can cook veg french toast using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veg french toast:
  1. Prepare 10 slices Salted Bread
  2. Get 1 cup besan
  3. Get 3/4 cup Yogurt curd
  4. Take 1-2 Big Onions finely chopped
  5. Take 1 carrot grated
  6. Prepare 1 capsicum Chopped
  7. Get 3-6 Green Chilli finely chopped
  8. Prepare 1/4 tsp turmeric powder
  9. Get 1 inch Ginger Finely chopped / grated
  10. Prepare 1/4 cup Coriander leaves chopped
  11. Take to taste Ghee/ butter/oil
  12. Prepare to taste Salt

This recipe tastes just like traditional french toast without the use of eggs or dairy products. Variation: Try coconut milk for a tropical flavour, and top with cubed mango and a sprinkling of coconut flakes. Or use chickpea flour (besan) instead of plain flour for a more savoury flavour that goes swimmingly with smoky tempeh strips and maple syrup. All natural, wholesome, and remarkably close to the original.

Steps to make Veg french toast:
  1. Chop all the vegetables very finely
  2. Mix salt besan turmeric powder in the chopped vegetables and mix it well
  3. Cut the bread slice in your desired shape and coat it well with this batter
  4. Take a non stick flat pan abd soread some butter or oil on it
  5. Place two slice at a time on it and cook it well till golden from both the sides
  6. Take it out on a serving plate abd serve it hot with green chutney or sauce

Dot the top of each piece of toast with the vegan margarine/brown sugar mixture. (Add a bit more margarine, if needed). When you make French Toast with eggs, the eggs cook in the custard and start to set. That's what gives you the soft, melting, custardy centre. My Vegan French Toast uses tofu instead of eggs and as the French Toast cooks in the pan, the custard starts to set a little and you end up with the same texture as you would if using eggs. Quick Masala French Toast is a perfect fusion recipe which you can make for your breakfast with no time.

So that is going to wrap it up for this special food veg french toast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!