Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, scramble bread pakodi. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Scramble bread pakodi is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Scramble bread pakodi is something which I’ve loved my whole life.
The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! Bread pakoda /how to make bread pakoda in Telugu by Bhagyamma foods Channel, bread pakodi in Telugu. Hello Foodies , This recipe of Bread pakoda is usefull to everyone.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have scramble bread pakodi using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Scramble bread pakodi:
- Get 12 piece bread (leftover bread)
- Get 4 boiled potato
- Prepare 2 spoon ararot
- Get 1 spoon salt
- Get 1/4 spoon red chilli powder
- Take 2 green chilli (chopped)
- Take Half spoon dry coriander powder
- Get Heeng in small amount
- Take 1 pinch garam masala
- Prepare 250 ml Oil for frying
Bread Pakora or Pakoda are a very typical Indian Railway Station food. Bread pakora, stuffed with potatoes and coated with gram flour is one of the favorite and special street food in Delhi. This can be prepared on holidays or serve during supper with. Bread pakora recipe, a quick bread snack recipe - Bread pakora also known as bread pakoda is a popular breakfast, tea time snack and a popular street food of India, mainly in Mumbai.
Instructions to make Scramble bread pakodi:
- Scramble the bread in mixer. Mix it with boil potato and other ingredients. Make small balls deep fry on low flame. Serve with green coriander chatani and sauce.
Bread Pakoda is ready and it can be served with sauce or chutney as a snack for the evening tea / coffee. Bread Pakora ingredients: To prepare bread pakoda with aloo, you will need white bread, potatoes, hari chutney (green chutney), and gram flour or besan, along with a few staple. Lean to make Stuffed Bread Pakoda/Pakora ~ Deep fried savoury bread slices stuffed with spicy mashed potato and coated with spicy chickpea flour batter. Find bread pakoda stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. This famous Pakoda forms part of Indian street foods.
So that is going to wrap this up with this special food scramble bread pakodi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
