Sausage scramble on Italian bread
Sausage scramble on Italian bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, sausage scramble on italian bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sausage scramble on Italian bread is one of the most well liked of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Sausage scramble on Italian bread is something that I have loved my whole life.

One skillet scramble with Italian sausage, tomatoes, kale and spinach. To switch it up, try my customizable sunrise smoothie for breakfast all in one cup! If you're limited on time, make the scramble on the weekend and portion out the servings in containers so you can easily grab and reheat.

To begin with this recipe, we have to first prepare a few ingredients. You can have sausage scramble on italian bread using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage scramble on Italian bread:
  1. Take package sausage (hot or mild)
  2. Take olive oil
  3. Make ready can roasted diced tomatoes
  4. Prepare 1 red or orange bell pepper
  5. Prepare 1/2 onion diced
  6. Take 6 cloves garlic diced
  7. Get to taste salt
  8. Take to taste pepper
  9. Take Italian bread

Italian Pork MeltsPork. mayonnaise, roasted red peppers, mozzarella cheese. From the International Scrambles Breakfast Recipe Collection. Whad'ya mean you-a aint-a got-a time-a to cook a fancy breakfast? Remove sausage casings and crumble the meat into the pan, cooking and stirring until lightly browned.

Instructions to make Sausage scramble on Italian bread:
  1. Slice sausage down side and take sausage meat out of its casing. set meat aside.
  2. Dice onion, bell pepper, and garlic
  3. Olive oil a fry pan fry sausage meat till browned, and add the veggies onion, bell pepper, garlic and roasted garlic tomatoes, salt and pepper to taste. fry and mix sausage with veggies cook until veggies are done.
  4. Slice Italian bread, and toast. assemble sausage, veggie scramble on top of Italian bread and enjoy.

This is an appetizer that my husband's Italian grandmother used to make when he was a kid. When we married, he made it for my family at the holidays and now it's our most requested dish. Italian Sausage Bread. this link is to an external site that may or may not meet accessibility guidelines. The last time I remember making sausage was with my Uncle Billy many years ago, who was doing his famous dried Italian sausage for Christmas Eve. That's how Uncle Bill did them, and they'd be fried after Midnight Mass, and served on bread with roasted red peppers.

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