Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, mini banana chocolate chip muffins. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mini Banana Chocolate chip muffins is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Mini Banana Chocolate chip muffins is something that I have loved my whole life. They are nice and they look fantastic.
These Mini Banana Chocolate Chip Muffins are perfect for little hands (and mom and dad hands). They make a great breakfast, snack, or dessert. He literally cheers when we have bananas that are brown so we can.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini banana chocolate chip muffins using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mini Banana Chocolate chip muffins:
- Take 1 1/4 cup unbleached all purpose flour
- Prepare 3/4 tsp baking soda
- Take Pinch salt (1/4 tsp)
- Prepare 1/2 tsp cinnamon
- Take 1/2 cup white sugar
- Prepare 1/4 cup vegetable oil (or any light tasting oil- not olive)
- Take 2 room temp eggs
- Prepare 1/4 cup full fat sour cream
- Prepare 2 very ripe bananas, mashed
- Take 1 1/2 tsp pure vanilla extract
- Make ready 1/2 cup (or to taste) chocolate chips
Vegan Banana Chocolate Chip Mini Muffins. These mini muffins are the perfect bite size when you want to snack on something sweet. In case you use less ripe bananas you might need to adjust the amount of sugar. Mix six first ingredients in a medium bowl.
Steps to make Mini Banana Chocolate chip muffins:
- Preheat oven to 375°F
- In a bowl, mix the first 4 ingredients and set aside
- In another bowl, mix sugar, oil, extract and eggs and beat on medium speed for 2 min. Add mashed bananas and mix another 1 min
- Pour 1/2 the flour into the mixture and mix for few seconds until combined
- Mix in the sour cream until well blended.
- Next put in the rest of the flour mix until just Blended, do NOT overmix.
- Stir in chocolate chips
- Fill 12 muffin tins, or 24 mini muffin tins. I baked these minis for 14 minutes. Regular size muffins I'd say 20-24 min
Mix bananas, eggs, oil, vanilla and almond extract. Combine both mixtures until well blended. In this video Brittinee walks you through how to make mini banana chocolate chip! Learn how to make Banana chocolate-chip mini muffins & see the Smartpoints value of this great recipe. These adorable two-bite treats are the perfect solution for a chocolate craving.
So that is going to wrap it up with this exceptional food mini banana chocolate chip muffins recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!