Shrimp Bread ・For an Appetizer or Snack
Shrimp Bread ・For an Appetizer or Snack

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, shrimp bread ・for an appetizer or snack. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Shrimp Bread ・For an Appetizer or Snack is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Shrimp Bread ・For an Appetizer or Snack is something that I’ve loved my entire life. They are nice and they look fantastic.

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To get started with this particular recipe, we have to prepare a few ingredients. You can cook shrimp bread ・for an appetizer or snack using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Shrimp Bread ・For an Appetizer or Snack:
  1. Get 15 Shrimp (de-shelled)
  2. Take 1/4 tsp Grated garlic
  3. Make ready 1 tbsp Mayonnaise
  4. Make ready 1 Salt and pepper
  5. Make ready 1 tbsp Pizza cheese
  6. Get 1 Paprika powder, parsley
  7. Take 1 Bread (sliced bread, baguettes, etc)

It consists of baked eggplant with garlic, lemon juice, and tahini sauce. Dip into this with pita bread and you have yourself a delicious-and-light appetizer. French bread, topped with a creamy white sauce with Parmesan and Swiss cheeses and tossed with shrimp and crab, baked and then finished with a sprinkle of pepper jack cheese.. Seafood Appetizer Bread with Crab and Shrimp.

Instructions to make Shrimp Bread ・For an Appetizer or Snack:
  1. Peel and devein the shrimp and pound with a knife. Cut them into rather small pieces, as opposed to crushing them.
  2. Combine the shrimp, mayonnaise, salt and pepper (a good amount), and the garlic and mix well. Mix in the pizza cheese, too.
  3. Spread Step 2 on bread, sprinkle the paprika powder and parsley, place on the baking tray if using a toaster oven, and toast for 5~10 minutes while keeping an eye on it.
  4. You can also bake in the oven at 200°F Celsius for about 15 minutes. It's great for parties. You can use paprika powder or freshly chopped, either is okay.
  5. I used thick bread to make it into a lunch.
  6. I also recommend this sister recipe: - - https://cookpad.com/us/recipes/155835-great-with-wine-anchovy-shrimp-toast

Serve the shrimp with whatever dipping sauce or salsa you desire. You can use an indoor grill with this recipe, if you like. If your shrimp are smaller than the jumbo shrimp called for below, it may take half as long to cook each side. These little sesame shrimp toasts are available in every Chinese restaurant in the United Kingdom, as well as in every Chinese takeaway, or carry out. Served as a side or starter, with some sweet chili sauce, it makes for a very pleasing taste bud tickler!

So that is going to wrap this up for this special food shrimp bread ・for an appetizer or snack recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!