Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cranberry glazed appetizer meatballs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cranberries balance the spicy flavor of chili sauce in a fabulous holiday appetizer. MORE+ LESS How to Make Cranberry-Glazed Appetizer Meatballs. Thread cranberries on toothpicks, stick toothpicks in meatballs to serve.
Cranberry Glazed Appetizer Meatballs is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Cranberry Glazed Appetizer Meatballs is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have cranberry glazed appetizer meatballs using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cranberry Glazed Appetizer Meatballs:
- Make ready 1 1/2 lb lean ground beef
- Make ready 1/2 cup finely chopped onion
- Take 1/2 cup unseasoned dry bread crumbs
- Make ready 1/2 tsp salt
- Make ready 1 pinch of pepper
- Make ready 2 eggs, slightly beaten
- Prepare 1 SAUCE
- Prepare 1 (12-oz) bottle of chili sauce
- Get 1 (8-oz) can jellied cranberry sauce
Add meatballs and gently toss to coat. Transfer to a slow cooker on "keep warm" setting when ready to serve. Cranberry Glazed Crockpot Meatballs are a must make dinner or holiday appetizer. Nothing says holiday flavors like cranberry.
Steps to make Cranberry Glazed Appetizer Meatballs:
- Heat oven 375°. In large bowl combine all meatball ingredients; mix well. Shape into 60 (1in) balls; place in ungreased baking pan.
- Bake at 375° for 25 to 30 minutes or until meatballs are no longer pink in the middle.
- Meanwhile, in large saucepan, combine sauce ingredients; blend well. Bring to a boil over medium heat. Reduce heat to low; simmer 5 minutes, stirring occasionally.
- Add meatballs to sauce; stir to coat. Cook over medium heat for 5 minutes or until thoroughly heated, stirring occasionally.
These Cranberry Meatballs are the perfect appetizer for your holiday parties or even Thanksgiving leftovers! Reviews for: Photos of Cranberry-Orange-Glazed Turkey Meatballs. Cranberry-Orange-Glazed Turkey Meatballs. this link is to an external site that may or may not meet accessibility guidelines. ADD meatballs, stirring to coat evenly with glaze. COMBINE cranberry sauce, chili sauce, brown sugar, chile powder and meatballs in slow cooker.
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