Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, hershey's chocolate covered pretzels. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
HERSHEY'S Dipped Pretzels give you the delicious flavor of HERSHEY's Milk Chocolate that so many adore, mixed with the salty crunch of Snyder's of Hanover Pretzels. Treat yourself to a better chocolate-covered pretzel that provides the perfect combination of salty and sweet.. Covered Pretzels are mildly tasty, although really, they are no better than the Flipz Milk Chocolated Covered Pretzels or the Nabisco brand, but they also are no worse.
Hershey's Chocolate Covered Pretzels is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Hershey's Chocolate Covered Pretzels is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have hershey's chocolate covered pretzels using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Hershey's Chocolate Covered Pretzels:
- Get Appetizer
- Make ready 4 1/4 oz Hershey's Milk Chocolate Bar
- Get 4 1/4 oz Hershey's Dark Chocolate Bar
- Take 2 2/3 oz Hershey's Cookies & Cream Bar
- Make ready 1 packages Log Pretzels
- Prepare 1/2 cup Milk (whole, half, or whatever you have in your fridge)
Open up a world of deliciousness with this tin full of HERSHEY'S Chocolate Covered Almonds. Treat yourself to these delicious whole almonds enrobed in smooth HERSHEY'S Milk Chocolate for a great way to sweeten. Chocolate-covered strawberries, chocolate-covered s'more's, chocolate-dipped bacon roses (😱), you name it. Dipping pretzels in chocolate is nothing revolutionary, but Line a large baking sheet with parchment or wax paper.
Steps to make Hershey's Chocolate Covered Pretzels:
- Turn stovetop burner to low setting. This part is important! if you set it too high you'll burn the chocolates.
- Use a saucepan with a lid and place on burner.
- Open the milk and dark chocolate bars and place them in the saucepan. Be sure to break the pieces up into smaller pieces so they melt easily.
- Watch chocolate melt and slowly mix in the milk into the pan to ensure it doesn't over thicken.
- Once the chocolate is nearly totally smooth, now you can start on the white chocolate. Simply break up the white chocolate into a microwave safe bowl and pop in the microwave for 30 sec. (you may need to add a splash of milk and/or add 30 seconds depending on your microwave)
- Open your package of log pretzels and start to dip the ends in your saucepan with the milk and dark chocolate mix. I tilt the saucepan and roll the pretzels along the egde. This gives them an even look. Continue with this step until all pretzels have been used. Place on wax paper once completed.
- Next, grab the white chocolate from the microwave and pour over logs however you like. :)
- Place all logs in freezer overnight and enjoy in the morning!
Use a fork to dip pretzels in melted chocolates. Chocolate Covered Pretzels are one of my all-time favorite recipes to make for the holidays because they're the perfect snack to wrap up as gifts. The pretzel adds a really nice crunch against the sweet candy, with some added flaky salt for a salty flavor. You can cover the pretzel in milk chocolate or. These chocolate covered pretzels are perfect for celebrating special events, birthdays, school lunch, and as a delicious addition to any snack time!
So that’s going to wrap this up for this special food hershey's chocolate covered pretzels recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
